Any housewife who loves to cook fish dishes is faced with such a problem as small bones. It is almost impossible to pull them out by hand. Some people manage to use the tools at hand, but nothing makes the process as easy as deboning tweezers.
This attachment can be used for both fresh fish and marinated products. It is very convenient to use tweezers, besides, you do not have to spoil your manicure or break your nails. In this article, we will look at what characteristics you need to choose tweezers so that it is easy to use and can pull out all small bones well.
Purpose of bone removal tweezers
In appearance, this tool is very similar to the one that girls use to tidy their eyebrows. Some housewives do not even bother to purchase this tool, and use their usual cosmetic tweezers, while others may even try to take out the bones with their husband's pliers. But it's not that easy. It is better to abandon any experiments and purchase a speci altweezers for removing fish bones, because at the price it is very affordable, while working with it is a pleasure.
But this tool may not be suitable for all types of fish and bones. That is why some reviews may not be in his favor.
Tweezers are best for removing bones from fish such as salmon and herring. It can also perfectly cope with the removal of bones from marine fish, but if we talk about freshwater fish, then it will be practically useless. If we take carp as an example, then its bones are of an unusual shape, which are almost impossible to get, and they are located along the body, therefore they remain inaccessible to tweezers. It will be very difficult to butcher any bony fish, and it will also take a long time and hard to get rid of the bones.
How to choose tweezers
In order for this tool to serve you for a long time, it is very important to consider the following points:
- look at the material from which the tweezers are made;
- consider its length;
- the width and shape of the capturing edge matters;
- look at the convenience of the tool.
It is very important to consider the material from which the fish deboning tweezers are made. It is best if it is made of stainless steel, so you will definitely be sure that it will be moisture resistant and neither s alt nor vinegar will spoil it. But some manufacturers make it out of plastic, this is not the best option, as the tweezers can slip out of your hands and be uncomfortable to hold.
Pay attention to the elasticity of the tweezers. Heshould be of medium hardness, because if it is very tight, the hands will get tired very quickly.
The width and cut of the gripping edge must be sufficient to pull the bones. Too thin a part will be inconvenient to work with, which is why tweezers for needlewomen are not suitable here. It is important to watch that its two sides sit tight and do not "walk", otherwise you will not be able to remove a single bone.
Tweezers with a sharp end are also not suitable for these purposes, because not only will it not pull out small bones, but it can break them, after which it will become almost impossible to remove them. If, nevertheless, you have purchased just such tweezers, then it is quite easy to get rid of this drawback. You just need to sand the edge with sandpaper, so it will not cut, but will draw the bones well.
Description of tweezers
This tool is not too small. It usually fits very comfortably in the hand. The best option is considered to be a form that is somewhat similar to a fish. That is, the width of the plate in contact with the fingers is slightly larger than its working part.
The length of fish deboning tweezers is usually between 8 and 14 cm. When choosing it, you should be guided only by your preferences. Take the tweezers in your hands and perform a movement similar to how you would take out the bones. It is important that this process does not cause any discomfort. But you also need to take into account the fact that it is convenient to remove bones from small fish with small tweezers, and large ones from large ones.
Tweezers are both smooth and wavy. But there is an opinion that curved ones are more suitable for working while sitting, while straight ones are more suitable for standing.
Fissman tweezers review
Fissman fish bone removal tweezers are the most popular in stores. It is made from top quality material. The length is 13 cm. It is very convenient to use, fits perfectly in the hand. The hand area is slightly expanded, making it even easier to take out the bones.
Operation principle
Before you start working with tweezers, you need to separate the fillet from the fish. The rest can be used to make soup. Next, cut off a small part with ribs and, if there are fins, then remove them too. Thus, you should get two neat pieces of fillet. To find out where the bones are to be removed, slowly run your fingers over it. Take the tweezers to remove the bones from the fish and start pulling them out one by one. With this tool, you will be able to do it very well and quickly. Do the same with the second fillet. To check for bones, constantly run your fingers over it. After that, you will get excellent fish meat without a single bone.
