Reviews on carob coffee makers, which are also called espresso coffee makers, will help you understand which model is better to choose for your home from the variety offered on the market. It is worth noting that when buying this device, one should take into account not only its design features, but also its purpose (for a large family, a bachelor or commercial use).
Varieties
Bespompovye, or boiler carob coffee makers, reviews of which vary, are not equipped with a special mechanism that increases the pressure of boiling water. They are equipped with a conventional heating element with a boiler into which water is poured. When the machine is running, steam squeezes the liquid through the valve into the horn. The design pressure of such devices is not designed for more than 4 bar.
Classic espresso requires 8-9 bar, therefore, the specified type of units does not fully fulfill its function, which is the reason for the negative feedback from consumers. Although the machines are quite suitable for making a strong americano.
Pump modifications
Reviews of this type of carob coffee makers are mostly positive. The pressure in the working chamber is created under the influence of a water pump. The specified category of devices is divided into household and industrial versions.
In the first case, the design has a vibration pump, the liquid is pumped by vibrating a special piston in a magnetic cup. A similar mechanism is typical for most coffee machines and coffee makers, regardless of their cost. The main disadvantage of such devices is the uneven distribution of pressure. Beginners are unlikely to notice this minus, but among the pluses they will note an affordable price and compact dimensions.
Professional counterparts are equipped with a rotary pump. In such a pump, the motor turns the impeller, which pushes the liquid through a special channel (path) at a constant speed. Consequently, the pressure indicator remains uniform, which has a positive effect on the finished product. Such units are more powerful and more expensive, they are focused on operation in coffee shops and other catering establishments.
Professional Lever Models
Reviews on carob coffee makers of this configuration give reason to distinguish them apart. The pressure is built up and adjusted by the owner. There is a special mechanical lever for this. With the necessary qualification of the user, the finest adjustment of extraction is ensured. Such modifications have not received much distribution due to the minimum degree of automation.
Selection criteria
As evidenced by the recommendations of experts and reviews of carob-type coffee makers, when buying a machine, you should pay attention to a number of points:
- Water tank. Here you need to take into account the material of the case and volume. In the second case, the choice depends on the potential number of consumers. As for the case material, most cheap Chinese machines use plastic to make it. During operation, it emits an unpleasant odor, which significantly worsens the taste of the finished product.
- Supercharger. The pump can produce a maximum pressure of up to 15-18 bar at the outlet. This indicator does not play a special role, since 8 bars are enough to prepare a classic espresso. If the manufacturer raises the price solely because of this parameter, this is a common marketing ploy in order to obtain additional profit.
- Heater. The thermal block differs from the boiler in that it can supply hot water at the required temperature for longer and in a larger volume, without the need for reheating after 1-2 servings.
Vitek-1511 carob coffee maker reviews
To begin with, the characteristics of the specified model:
- type - espresso coffee maker;
- cooking - semi-automatic;
- material used - ground coffee;
- power parameter - 1.05 kW;
- ultimate pressure - 15 bar;
- possibility of serving two portions at the same time;
- optional manual cappuccino.
Among the benefits, according to user feedback,the following points can be distinguished: ease of operation, the possibility of experimenting with the strength of the drink, low noise, the presence of a cappuccinatore.
The disadvantages include weak foam on cappuccino, poor heating of the bottom of the cup, small volume of the horn. From the information provided, we can conclude that the device is only suitable for preparing a small amount of strong espresso in one go. The cappuccinatore is more of a marketing gimmick than a useful addition.
Reviews on the Delonghi-EC680 carob coffee maker
Machine settings:
- type - espresso coffee maker;
- product used is ground coffee;
- power indicator - 1.45 kW;
- pump pressure - 15 bar;
- options - manual cappuccino, auto-off, cup warmer.
This model is actively sold due to its simplicity of design, reliability and high build quality. Among the benefits users highlight:
- optimum price/quality ratio;
- low noise during operation;
- great taste and richness of the finished drink.
Cons - uninformative instruction manual and the need for frequent cleaning. Given all the advantages and disadvantages, the former more than compensate for the latter. In this regard, this modification belongs to the leaders in its class.
User opinions about coffee makers Polaris-PCM-4002 and Adore Crema
Model4002 has the following features:
- horn/body material - metal/plastic;
- cooking speed - 2-3 minutes;
- type - coffee maker for espresso and cappuccino;
- number of servings - 2 at a time;
- estimated price - from 4 thousand rubles.
Users cite high build quality, an overheating function, a removable drip tray, as well as a wonderful aroma and taste of the cooked product. Disadvantages - high noise at the beginning of work and a relatively small volume of the water tank.
Also, in their reviews of Polaris horn coffee makers, consumers positively mention the Adore Crema version. They note the original design of the device, the presence of a liquid level indicator and auto-off, a capacious water tank.
There are also disadvantages (long preparation for work and failure of the main board during the warranty period). The modification in question has a semi-automatic control, a plastic case and a metal horn.
Discussing Endever Costa 1060
Machine specifications:
- type - semi-automatic type espresso machine;
- horn material - metal;
- power parameter - 1.0 kW;
- volume of water tank - 1.6 l;
- limiting pressure - 15 bar;
- dimensions - 240/300/300 mm;
- optional manual cappuccino, removable drip tray, cup warmer.
In reviews ofEndever Costa 1060 horn coffee maker, there are a number of positive points, including compactness, beautiful appearance, adjustable platform, versatility, good build quality. Some disadvantages are high noise level, low power, small capacity of the ground coffee filter.
Other manufacturers
Among the popular manufacturers of carob-type coffee makers, several more brands should be noted:
- Redmond.
- Saeco.
- Kenwood.
- Rowenta.
- Scarlett.
These brands belong to a more expensive segment, however, their collections also have worthy budget versions. The above reviews and descriptions of carob modifications will help you navigate this huge range of devices for making espresso and other popular coffees.
