What should be the form for pizza

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What should be the form for pizza
What should be the form for pizza

Video: What should be the form for pizza

Video: What should be the form for pizza
Video: Pizza Dough Recipe 2024, December
Anonim

Cookers use special tools to prepare some dishes. With their help, it is possible to obtain a product that best meets the requirements for it. This is exactly what the pizza mold is.

Comfortable fixture

Invented at one time by the Italians, the product very quickly became popular all over the world. Now in every city you can find a specialized cafe where a professional chef will prepare delicious fragrant pizza. The recipe for its preparation is well known. But to do it right, you first need a special pizza pan.

pizza mold
pizza mold

Today, to acquire such a device is not difficult. Similar products are sold in many hardware stores. Before you go shopping, you need to understand what a real pizza dish should be. There are several criteria to choose from:

  1. Material. Usually aluminum is used for manufacturing, but sometimes cast iron specimens are also used.
  2. Shape. By tradition, it should be round. This is exactly how the Italians came up with it.
  3. Size. The diameter of the product depends entirely on the choice of the hostess. The main thing is that it matches the size of the oven. As a rule, this is no more than 16 centimeters.
  4. Producer. It is better, of course, if the pizza form is some well-known brand. This will be an additional guarantee of its quality.

Having made a choice, you can safely get to work.

Design Features

Many people think that making pizza is easy, even without being a great specialist. Indeed, the cooking technology is relatively simple. The main role here is played not by components, but by equipment. It is necessary that the workpiece is well baked, and for this a pizza mold with holes is useful.

pizza mold with holes
pizza mold with holes

Most often, housewives use solid disc products. It is believed that it will be easier to keep the shape. But there are several nuances that many well-known manufacturers take into account. Firstly, when stamping products, several holes are made on it at once. Perforation is used to ensure that the dough bakes better and becomes a little crispy. Secondly, to prevent sticking, a non-stick coating is used on both sides of the mold. It is very convenient to operate. Reduced cleaning and sanitizing time. With such an original device, pizza is made quickly and turns out to be very tasty.

All for convenience

Constructors always design their models in such a way that they are easy to use. Therefore, any form for baking pizzahas slightly curved edges. This is mainly necessary in order to make it comfortable to move. After all, a thin disk with a small rim is inconvenient to take with your hands from a hot oven, even if you use mittens or potholders. In some forms, additional "ears" are provided for this. They play the role of handles that you can use to hold the object, even if it is very hot.

pizza baking dish
pizza baking dish

Over time, this part of the product has been improved. Now on sale there are forms in which special silicone linings are made on the handles. This material does not conduct heat well, so it is an ideal insulator. You can even take it with your bare hands. But in order to avoid burns, it is better to play it safe. Many well-known manufacturers have mastered this technology. Of course, because it is clear to everyone that every housewife needs high-quality and comfortable utensils.

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