The dimensions of built-in ovens matter, as you have to arrange the equipment in one of the furniture system receptions. Such devices can be gas or electric.
Which oven to choose
If gas is supplied to the house, then it would be more logical to purchase a gas oven. But recently, the practice has been quite widespread when electric ovens are used in apartments with gas supply. The hob in this case is gas. This is due to the fact that electric ovens are characterized by wider functionality, among other things, their operation is safer, because there is no open flame.
Variety
When you visit the store, you will realize that the range of electric ovens is much wider compared to gas ones. This makes them more popular among buyers. In addition to the reasons listed above, it is worth highlighting one more, which is expressed in the fact that modern housing, as a rule, is built without gas in the kitchens, since this type of fuelsuperseded today by electricity.
Dimensions and displacement
The dimensions of built-in ovens should be chosen before you look at other characteristics. After all, if the kitchen has limited dimensions, then it can be very difficult to fit all household appliances in space. In this case, saving even 15 centimeters of space is important. When choosing a built-in oven, you will understand that such devices are full-sized, that is, standard, narrow and compact. If we highlight the differences between full-size and compact models, then here we are talking about height. In the first case, this parameter can vary from 55 to 60 centimeters. Everything will depend on the model, and in the second case, the figure can vary from 40 to 45 centimeters. If you are interested in the dimensions of built-in ovens, then it is important to consider that the width of such devices is usually standard and limited to 60 centimeters. On sale you can find wider units, the mentioned parameter will be equal to 90 centimeters. As mentioned above, narrow ovens are also produced today, their height is 60 centimeters, the depth is 55 centimeters, but the width is equivalent to 45 centimeters. As in the case of compact models, the volume of the working chamber of the oven is smaller compared to a full-size oven and ranges from 37 to 45 liters. A full-sized oven has a volume of 55 to 68 liters, specific numbers will be specific to a specific model.
Best option
The more impressive the capacity of the oven, the more food you can cook in it at a time. Among other things, when choosing the sizes of built-in ovens, you should consider how often you cook bulky products like a turkey or leg of lamb. If you choose an oven not for frequent use or a small family, then chasing a model of impressive volume is not at all worth it. You can purchase a narrow oven, which will save space in the kitchen. As practice shows, this approach allows you to place additional equipment in the room.
How to choose an oven depending on the control system
Ovens may have different characteristics, including a specific control system. You can choose a model with an electronic or electromechanical control system. The latter is more characteristic of budget models, and simplicity is its main advantage. Most often, in this case, there are several rotary controls on the front panel, some of which are used to set the temperature, but with the help of others you can select the heating mode. If there is a third regulator, then it acts as a timer that controls the operating time of the oven. If you decide to choose equipment with electromechanical control, you should know that such a model will not have the ability to set the program. However, you can use several heating modes, this includes convection or classic. When looking at ovens in the store, you may notice that rotary control options may have panels on which the elements are recessed into the body. This design makes it easier to clean the panel and prevents accidental activation of the equipment.
How to choose a model by functionality
The oven is designed for cooking food through heat treatment. In order to bring most dishes to readiness, 220-250 degrees will be enough. Ovens differ from each other in the number of heating modes that can be used for faster and more efficient cooking. Built-in ovens, reviews of which you should read before purchasing goods, may be budget options, in which case the equipment will have bottom, top and combined heating. If you want to spend a little more on such a device, then you should choose a multifunctional model that will have convection heating modes, while the device is equipped with a fan installed in the rear wall. The operation of this element will contribute to the rapid and uniform distribution of hot air. A built-in oven (45 cm) may have a steam function. However, this functionality should not be confused with a double boiler.
Functionality of gas ovens
As mentioned above, the functionality of a gas oven is not as wide as an electric appliance. For example, there are no automatic programs here, howeverSuch devices can be a great helper in the preparation of various dishes. Gas ovens have recently been equipped with a grill and convection. You can find models where a gas grill is installed, which allows you to cook food according to the principle of roasting on charcoal. This improves the taste of the food. However, many options are equipped with an electric grill, which is located on top of the working chamber. If you want to save money during the operation of the device, then it is best to refuse this option, since it is less economical. This is due to the consumption of electricity, which is more expensive than gas. But such an addition will allow the user to make fine adjustments, during which process automation will be available. Among other things, such a built-in oven, the price of which can be 45,000 rubles, is easier to maintain.
Choosing an oven by door
Electrolux built-in ovens are quite popular among consumers today. When choosing such devices, it is necessary to take into account what design the door has. Consumers are accustomed to the fact that ovens are equipped with classic hinged doors that open towards the user. This option is convenient to use, but has some disadvantages. They are expressed in the fact that an open door can prevent you from approaching the oven. Among other things, the door in the open state will take up additional space, which will especially need to be taken into account by the owner of an apartment or house when planning a room. This is exactly the kind of advice designers give.
