Modern household appliances are expanding their technical capabilities to make them as easy to use as possible. One example is the dispenser in a bread machine. It is necessary to further facilitate the life of housewives. What is a dispenser in a bread machine, is it needed as an option, what are its main functions and in what case can you do without it?
Useful option
A dispenser, or dispenser, in a bread machine is a small device that allows you to automatically add all kinds of additives to the main ingredients at a certain stage in the dough kneading process. In the end, many people use this household appliance not only for baking ordinary bread, but also like to treat themselves to all kinds of muffins and other pastries with dried fruits, herbs, cereals, grains. It is these additives that are loaded into the dispenser.
For those models where there is no dispenser, the desired ingredient is manually added to the dough when it is servedsound signal. But for this you need to be at home, and also listen carefully so as not to miss the moment. Thanks to the dispenser, all the necessary additives automatically fall into the dough. This is very convenient - you don't have to worry about anything else, because the oven itself will do the job. What is a bread maker dispenser? The photo will give a clear answer.
Dispenser location
Manufacturers always indicate the presence of a dispenser as an advantage of the model. What is a dispenser in a bread machine and where is it located? The dosing device itself can be located on the side or in the lid of the bread machine.
Most often it is made of plastic, but there is also a dispenser made of non-stick metal. Removable parts make it easy to clean and convenient for dosing. The bread maker comes with a measuring spoon, ideal for filling the necessary products.
Working principle
Interesting to know how the dispenser works in a bread maker? Follow the recipe and add all required ingredients to the baking dish. The automatic raisin and nut dispenser is now ready to load ingredients. The dispenser should not be more than two-thirds full.
The nuances of filling with some products:
- Avoid toppings that are coated in sugar as the sugar will become sticky and prevent ingredients from getting into the bread container.
- Fresh fruits are added directly to the kneaded dough. Do not load fresh fruit into the dispenser because it is too wet.
- Cheese and chocolate are the ingredients that will melt and stick inside the automatic dispenser, so these ingredients are added directly to the dough.
- Dried fruits and nuts can be cut into small pieces. Whole nuts and seeds can scratch the non-stick coating on the baking sheet, so be careful.
- You can load dried or fresh herbs into the dispenser if the recipe calls for it.
Close the dispenser tightly. Using the button on the display of the bread maker, select the baking program, crust color and turn on the appliance. The dispenser opens about eight minutes before the end of the second mixing phase. What is a bread maker dispenser? This is your little bread helper.
All for and against
Obvious advantages of the dispenser:
- very convenient, especially when using delayed start;
- no need to constantly be around and wait for the moment when the additives can be loaded into the bread machine;
- more precisely, the amount of additives is calculated;
- the palatability improves due to the timely addition of ingredients;
- improved texture due to soft infusion.
There are several flaws, although at first glance it seems that they are not. But at the same time, the dispenser for raisins and other additives in the bread machine:
- significantly increases the cost of the device;
- if you buy a bread maker for daily use, then the dispenser, ratherin total, you will need it quite rarely;
- dispenser lid closes manually;
- may be quite loud when automatic dispenser mechanisms are turned on;
- still need to pre-prepare the ingredients by hand: wash and dry, crush, chop, roll in flour or starch;
- The dispenser must be washed after each use.
Bread maker with two dispensers
Because a bread maker equipped with a dispenser is a much more advanced model, this function is already present in a large number of models. Want a bread maker that has both a raisin dispenser and a yeast dispenser? One bread maker - two automatic dispensers. Among the variety of household appliances for baking bread, you can find such models. A bread machine with two automatic dispensers is not a cheap kitchen helper, but it is worth buying if you are a fan of home baking.
Yeast Dispenser
Yeast Dispenser allows you not to add yeast together with other dry ingredients in the bread container, as is the case with models with a single dispenser. How to use the dispenser in the bread machine if you need to add yeast? It is very similar to the raisin and nut dispenser but is designed for yeast. Its main external difference is that it is smaller in size.
The dispenser allows you to add yeast or baking powder at a certain time point, which ultimately improves the taste of the baked product. Allthe ingredients are placed in a baking container and the liquid is added. Place the baking dish in the bread maker and close the lid. Now you can pour the dry yeast into the dry yeast dispenser. Be aware that static electricity or moisture can prevent all of the yeast from falling into the baking dish.
Home-baked bread in modern conditions is not a luxury, but a means of taking care of family he alth. Some may find the process of baking bread intimidating. And with dispenser bakery machines, even beginners can transform their kitchens into all-in-one bakeries.
