People who prefer a he althy lifestyle have to take a more thoughtful approach to the issue of cooking. A double boiler can be a good helper in such a situation. Among the whole variety of models and brands, one can single out the Brown FS 20 steamer, the instructions for use, equipment and operating features are discussed below.
Description of the model of the steamer "Brown FS 20"
The steamer "Brown FS 20" is made in a modern style: ergonomic, 2-level, made of high-quality white plastic. The set includes 4 bowls: 2 white and 2 dark (one of them for cereals, the other for coloring products). The advantage of the opacity of the material from which the bowls are made is that they are easy to wash, they do not leave streaks. But some users consider this a disadvantage: food is not visible during cooking.
Each level has its own grid tray. Trays are needed to collect condensate. In fact, they share containers with differentdishes. The trays are easy to clean, because the ventilation is done in a good way: the longitudinal shape of the holes makes it easy to wash off food residues under running water.
In the instructions for using the Brown FS 20 steamer, it is indicated that the bowls are the same in volume (3.1 liters).
The model has a built-in mechanical timer.
Quick guide: how a steamer works
Searching for instructions for use for models of the Brown FS 20 steamer gives different options. If we briefly describe the principle of operation, it looks like this: the water in a special container built into the base of the steamer is boiled by a heating element. The steam formed as a result of boiling rises up through the bowls in which the products are located. Thus, the food in the cooking process undergoes heat treatment with steam. Since the lower tier is the most heated, it is recommended to cook denser food products in it: meat, frozen vegetables, etc.
According to the instructions for use of the Brown FS 20 steamer, the operating mode is selected using the lever, i.e. the control in this case is mechanical and less prone to malfunctions.
You can cook in 2 bowls at the same time.
Features of operation
Instructions for use for the steamer "Brown FS 20" and an overview of its configuration - this is not all that you need to focus on. The operation of the steamer has severalfeatures. It is important to remember that washing this unit is perhaps the most important thing in care.
Before cleaning the appliance, let it cool down and unplug it. It is allowed to put the parts in the dishwasher (with the exception of the base base and the steam booster) and use normal detergents. The base case itself can be wiped with a damp sponge. According to the instructions for use of the Brown FS 20 steamer, it is recommended to use table vinegar to remove scale: just pour the base into the container so that the heating element is completely immersed and boil for 15 minutes.
The presence of a double boiler in the kitchen allows you to take care of the he alth of loved ones without sacrificing time and without unnecessary complexity.
